Classic pub meals and a cosy, welcoming atmosphere – that’s what our guests expect from Table Table. And that’s what our amazing teams serve up. From tasty, fresh-cooked food to service with a smile, they make sure every visit’s special. Join us and you’ll make sure our guests can relax, kick back and enjoy themselves. In a team that has just as much fun as the people they serve.
What we are looking for
At Table Table, we offer a wide range of bar, front of house and kitchen opportunities at all levels. Why not take a look for yourself?
Front of house supervisors
Front of house team
Maintenance team members
Meet some of the team
Tina Wright | Front of House
“For the 22 years I’ve been at the Horse & Jockey the guests have become my friends and with a great team around you that really cares you just can’t go wrong!
There’s a reason the teams stay together so long here. It’s a real family in all but name that you join when you’re at Whitbread.”
Dean Prince | Head Chef
“Since I started at Table Table I have grown my abilities as a chef dramatically. I came in at the very beginning as a Grill Chef then was swiftly moved on to a Head Chef and now I'm on a Kitchen Manager apprenticeship to aid my progression. I have the passion and drive to run a kitchen and Whitbread sees that and has invested in me.
I've met a lot of great people and have an amazing team around me always willing to go the extra mile to help.”
Emma Smith | General Manager
“I was 17-years-old when I first started at Whitbread and didn’t know what I wanted to do as a career. But under the right managers who believed in me I have progressed and this year taken my first GM position!
I’m proof that the opportunities here at Table Table and Whitbread are there, at a business that wants you to be the best you can be. I’m really looking forward to what my future career holds!"
Opportunities at Table Table
See all opportunities at Whitbread
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