beefeater-logo

Kitchen Manager - Beefeater

Category: Operations - Kitchen

Location: Dover

Kitchen Manager – The Plough Beefeater, DoverSalary: £38,000 – £41,000 + up to 25% BonusWe’re looking for a driven, hands-on Kitchen Manager to lead the back-of-house tea...


Kitchen Manager – The Plough Beefeater, Dover

Salary: £38,000 – £41,000 + up to 25% Bonus

We’re looking for a driven, hands-on Kitchen Manager to lead the back-of-house team at The Plough Beefeater in Dover—a popular restaurant in a prime location close to Dover’s key transport links, local attractions and thriving hotel trade. With regular footfall from locals, families, tourists and guests from the nearby Premier Inn, this is an exciting chance to run a high-volume kitchen that’s at the heart of the community.

At The Plough, you’ll take ownership of a fast-paced kitchen with a supportive General Manager who’s right there in your corner. You’ll lead and develop your team, manage costs and margins, smash audits, and deliver the consistent, high-quality food our guests love. With seasonal menu launches and all the tools, guidance and support you need, you’ll have the freedom to shape how your kitchen runs and make it truly your own.

Why join us at The Plough Beefeater?

  • Competitive salary up to £41K + bonus
  • Full induction, ongoing training and development
  • 25% discount at Whitbread restaurants & up to 50% off Premier Inn stays
  • Retail, gym & cinema savings through our employee perks scheme
  • Support, structure and freedom to run your kitchen your way

If you’re an experienced Kitchen Manager, Head Chef or Catering Manager who thrives in a fast-paced environment and wants to lead a buzzing kitchen in a standout Dover location—apply now and take your next step with us at The Plough Beefeater.


We believe that everyone is unique and there should be no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcomes your application whatever your background or situation.

Under-represented groups such as women, ethnic minorities, people with disabilities & members of the LGBTQIA+ community (those who identify as lesbian, gay, bi, trans and non-binary or those who use a different LGBTQIA+ term), are strongly encouraged to build a career with us. Speak to us about workplace adjustments, part-time and flexible working. Where possible we will support this.

Job ref: 136606-4492
Advertised: 30 Jan 2026

You might also be interested in

Kitchen Team Member

Location: Farnborough
Categories: Operations|Kitchen
We're currently recruiting in our Monkey Puzzle ( Farnborough ) Brewers Fayre . Working 25 hours per week, paying up to £12.56 per hour.

Kitchen Grill Chef

Location: Whitehaven
Categories: Operations|Kitchen
We're currently recruiting in our The Howgate Brewers Fayre. Working 20 hours per week, paying up to £13.66 per hour.

Head Chef

Location: Newhaven
Categories: Operations|Kitchen
We're currently recruiting in our Drove Brewers Fayre. Working 35 hours per week, paying up to £14.41 per hour.

Grill Chef

Location: Wigan
Categories: Operations|Kitchen
We're currently recruiting in our  Wheatlea Park Brewers Fayre. Working 35 hours per week, paying up to £13.66 per hour.

Kitchen - Kitchen Manager

Location: Old Harlow
Categories: Operations|Kitchen
Kitchen Manager - Harlow Mill - Beefeater  Salary: up to £43,000Reporting to the General Manager, our Kitchen Managers play a pivotal part in the daily success and running of the restaurant...

Grill Chef

Location: Grantham
Categories: Operations|Kitchen
We're currently recruiting in our Farrier Brewers Fayre. Working 38 hours per week, paying up to £13.66 per hour.

We're shaking up the steak world and offering you a fresh + exciting approach to dining out.

Find out more

Our first brand and still one of the UK's best loved restaurants.

Find out more

Our aim is - 'To serve the nation's favourite pub food, at great value prices, in a family friendly environment.'

Find out more

Cookhouse & Pub, a great place to get together.

Find out more

hub by Premier Inn is a smart new concept in urban hotels.

Find out more

Is it our beds, our food, our great value or our people that people love so much?

Find out more

Table Table is the perfect place to get together with family and friends.

Find out more

We serve up delicious dishes full of seasonal flavour and a variety of drinks including local cask ales.

Find out more

We get to serve an amazing 25 million customers each month in the UK.

About Us
A new kind of hotel for Premier Inn

A new kind of hotel for Premier Inn

The first ZIP will be opening in Cardiff March 2019, with more coming soon. Keep your eyes peeled for a ZIP near you.